21/06/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcChef de Partie - Senior Chef de Partie An excellent opportunity has come available for a Chef de Partie to join a privately owned restaurant that has been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style
Save for later21/06/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcAn excellent opportunity has come available for a Head Chef, with a privately owned and run single unit restaurant, established for over 20 years. Ninety covers trading over two floors, open style kitchen on the ground floor. Serving mainly traditional French bistro style dishes with a slightly
Save for later24/06/2024 | Fulltime | | United Kingdom | CV-Library | €55,000 - €60,000 / Year Retailers and restaurants. We have an enviable client base, supplying household names and blue-chip customers and have an unwavering a focus on providing the highest quality products and levels of service. The business is more recognisable in the UK by its Florette salad brand, and we are one of the UK’s
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €45,000 / Year At selected restaurants! - Cinema society membership - Company health plan with Simplyhealth - Festival and Event tickets (including Silverstone, Wimbledon, Champions League and many more!!) Please contact for a confidential discussion
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 - €40,000 / Year Chef de Partie - Senior Chef de Partie An excellent opportunity has come available for a Chef de Partie to join a privately owned restaurant that has been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €55,000 - €60,000 / Year Head Chef, with a privately owned and run single unit restaurant, established for over 20 years. Ninety covers trading over two floors, open style kitchen on the ground floor. Serving mainly traditional French bistro style dishes with a slightly modern twist. Using fresh local ingredients where
Save for later18/06/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €42,000 / Year With employee contributions matched by the company up to 10%. - Culture focused on work/life balance. - Continuous professional development and support. - Subsidized onsite restaurant, coffee shop and free parking. - Rewards platform- 100s of retail discounts, gym membership discounts etc. The working hours
Save for later18/06/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €42,000 / Year With employee contributions matched by the company up to 10%. - Culture focused on work/life balance. - Continuous professional development and support. - Subsidized onsite restaurant, coffee shop and free parking. - Rewards platform- 100s of retail discounts, gym membership discounts etc. The working hours
Save for later17/06/2024 | Fulltime | | United Kingdom | CV-Library | €40,000 - €45,000 / Year Sous Chef/Senior Sous Chef An excellent opportunity is now available for an experienced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style kitchen
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