21/06/2024 | Fulltime | | United Kingdom | CV-Library | €28,900 - €32,500 / Year Experience in a 4/5 star hotel, or similar high-level restaurant setting. While experience in a AA rosette awarded operation is preferred, it is not essential. The ideal candidate will have an outstanding attitude, with a continual willingness to learn and absorb. Above all else, you should have a strong
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €34,000 - €37,500 / Year The smooth operation of the department and maintain the highest standards of quality. - Showcases exceptional time management through prioritising and delegating effectively. Plan and support menu production and distribution for both match day and events across the seventeen restaurants and box areas around
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-LibraryHead chef full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a head
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €45,000 / Year The role Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their landmark venue in Troon on the west coast of Scotland in recruiting for an ambitious Head Chef to lead and join their exciting Kitchen operations. The restaurant is a staple
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 / Year Requirements Proven experience in contract catering, 5* hotel or fine dining restaurant A genuine passion for food Industry acumen and knowledge of external catering developments & innovations Ability to work efficiently and competently under pressure Excellent time management and organisational skills High
Save for later21/06/2024 | Fulltime | | United Kingdom | CV-Library | €55,000 - €60,000 / Year Head Chef, with a privately owned and run single unit restaurant, established for over 20 years. Ninety covers trading over two floors, open style kitchen on the ground floor. Serving mainly traditional French bistro style dishes with a slightly modern twist. Using fresh local ingredients where
Save for later20/06/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 - €35,000 / Year Qualifications relevant to the position. The successful candidate should additionally have the following · In-depth understanding of volume, quality restaurant kitchen operations. · Passionate about food, drink and the hospitality industry · Awareness of and adherence to Food Safety and Health & Safety
Save for later20/06/2024 | Fulltime | | United Kingdom | CV-Library | €13 - €14 / Hour To be considered for this Commis Chef position • You must have similar experience within a hotel, restaurant, banqueting, contract catering, or similar catering environment. • Be able to commute easily and reside within travelling distance of London Heathrow Airport • You will be required to provide a five-year
Save for later20/06/2024 | Fulltime | | United Kingdom | CV-Library | €16 / Hour Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You
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